All plat principal dishes come with market vegetables

Prosciutto Wrapped Pork

Prosciutto wrapped pork, potato & gruyère rosti, cider gastrique

$27

Pistachio Crusted Chicken

Pistachio crusted chicken breast, baby potatoes, red wine shallot jus

$29

Crisp Skin Duck Breast

Crisp skin duck breast, celery root fries, orange glaze

$35

Seared Salmon Filet

Seared salmon filet, baby potato, carrot emulsion

$25

Beef Ryb Eye

10 oz beef rib eye, whipped potato, mushroom & pearl onion jus

$45

Entrée

Steamed Mussels

Steamed mussels with a lemon & green pepper butter

1lb   $11

2lbs $15

Roasted Pear Salad

Roasted pear, mixed greens, blue cheese, craisins pepitas with honey & thyme 

$9

Buttercup Squash Ravioli

House made pasta,brown butter, crisp prosciutto

$11

Lobster Risotto

White risotto, lobster, grana padano, red wine reduction

$15

Principal

Menu

Dessert

Date Pudding

Mixed Wild Berry Creme Brûlée

Warm cake topped with toffee sauce, vanilla ice cream

Custard topped with mixed wild berries

$7

$7

Apple Crumble

Molten Chocolate Cake

Individual apple crumble topped with vanilla ice cream 

Molten chocolate cake topped with raspberry coulis and mint-chocolate chip ice cream

$7

$7

Cheese Plate

Selection of cheese, assorted fruits, nuts, crackers

$9

(506) 642-8181

81 Princess St, Saint John, NB E2L 2E7, Canada

©2019 by Decimal 81